BREAD, OLIVES & OLIVE OIL - 4.5
TAPAS & PETISCOS
PORTUGUESE GREEN SOUP - 3
SOUP-STEW OF POTATOES, GREENS AND CHOURIZO
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BANDERILLAS - 3
FOUR SMALL SKEWERS OF PICKLES
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IBERIAN HAM CROQUETTE 4UN - 8
SERVED WITH MUSTARD AND HONEY​
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ALHEIRA DELIGHT 4UN - 6
SERVED WITH MUSTARD AND HONEY​
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CODFISH DELIGHT 4 UN - 6
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BRAVO POTATOES - 6.5
SERVED WITH SPECIAL SAUCE AND MAYONNAISE
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SPICY POTATOES - 6.5
SERVED WITH SPECIAL SAUCE AND YOUGURT SAUCE
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PORTUGUESE SALAD - 5.5
LETTUCE, TOMATO AND ONION
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ALGARVE SALAD - 5.5
TOMATO, ONION, OREGONS, OLIVE OIL AND VINEGAR
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OCTOPUS SALAD - 8.5
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ANCHOVIES SALAD - 8.5
ANCHOVIES, RED PEPPER, RAISINS, ALMONDS AND HONEY
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AVOCATO, TOMATO & IBERIAN HAM SALAD - 10
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STUFFED MUSHROOM - 10
MUSHROOM, IBERIAN HAM AND MOZZARELLA
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TORTILLA - 5
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PADRÓN PEPPERS - 5
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SAUSAGE TRIOLOGY - 6
ROASTED LINGUIÇA, FARINHA AND MORCELA
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IBERIAN HAM TOAST - 9
TOASTED BREAD, GARLIC, TOMATO AND CHOPPED IEBRIAN HAM​
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IBERIAN STEAK CARPACCIO - 14
IBERIAN STEAK, PEPPER, OLIVE OIL AND S. JORGE CHEESE
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MUXAMA CARPACCIO - 14
DRIED TUNA, OLIVE OIL AND ALMONDS
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ANCHOVIES - 4.5
SERVED WITH OLIVE OIL
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WHITE ANCHOVIES - 4.5
SERVED IN VINEGAR WITH OLIVE OIL
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SHRIMP - 8
100G APROX.
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SNAILS | ON SATURDAYS
SMALL - 3 | MEDIUM - 5 | LARGE - 8
IBERIAN HAM & OTHERS
SANDWICHS
ACORN-FED HAM "ORO"
THE MOST AWARDED HAM
TAPA - 10 | 1/2 - 17.5 | DOSE - 30
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SELECTION PORK SHOULDER
PORK SHOULDER 100% IBERIAN
TAPA - 6.5 | 1/2 - 13 | DOSE - 17.5
PORK SHOULDER 100% IBERIAN - 14
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BLACK PIG LOIN - 9.5
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BLACK PIG "PAIO" - 8.5
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BLACK PIG "SALSICHÃO" - 8.5
OUR CANNED FISH
BOARDS
CODFISH WITH CHICKPEA - 8
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OCTOPUS IN STEW - 8
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OCTOPUS AND SQUID IN GARLIC SAUCE - 8
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MUSSELS IN PICKLED SAUCE - 8
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MUSSELS IN HOT PICKLED SAUCE - 8
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SARDINES IN TOMATO SAUCE - 8
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SARDINES IN HOT TOMATO SAUCE - 8
SARDINES IN OLIVE OIL - 8
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MACKEREL IN OLIVE OIL - 8
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TUNA BELLY WITH FRESH TOMATO - 9
SIMPLE BOARD OF CHEESE - 12
WITH 2 TYPES OF CHEESES
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COMPLETE BOARD OF CHEESES - 25
WITH 4 TYPES OF CHEESES
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SIMPLE BOARD OF SAUSAGES - 12
WITH 2 TYPES OF SAUSAGES
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COMPLETE BOARD OF CHEESES - 22
WITH 4 TYPES OF SAUSAGES
​
​
SIMPLE MIXED BOARD - 22
WITH 2 TYPES OF CHEESES AND 2 TYPES OF SAUSAGES
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COMPLETE MIXED BOARD - 40
WITH 4 TYPES OF CHEESES AND 4 TYPES OF SAUSAGES